Baking Chocolate, Mexican
Baking Chocolate, Mexican belongs to the sweets & snacks category of our catalog. A 100 g serving provides 426 kcal with 3.6 g of protein, 15.6 g of fat, 77.4 g of carbohydrate. Its strongest contribution is magnesium — 23% of the Daily Value per 100 g (see the magnesium rich foods: the best everyday sources guide). Related entries in the same group include Baking Chocolate, Mars Snackfood Us and Baking Chocolate, Unsweetened, or jump to the full food catalog.
Calorie & macro balance
Share of calories from each macronutrient (per 100 g).
- Protein3.2%3.6 g
- Fat30.7%15.6 g
- Carbs66.1%77.4 g
What this food is high in
Shown as percent of the Daily Value per 100 g. Tap a ring to explore that nutrient across all foods.
Full nutrition facts (per 100 g)
| Nutrient | Per 100 g | % DV* |
|---|---|---|
| Energy | ||
| Calories | 426 kcal | 21% |
| Macronutrients | ||
| Protein | 3.6 g | 7% |
| Total Fat | 15.6 g | 20% |
| Saturated Fat | 8.6 g | 43% |
| Carbohydrate | 77.4 g | 28% |
| Dietary Fiber | 4 g | 14% |
| Total Sugars | 69.4 g | 139% |
| Minerals | ||
| Sodium | 3 mg | <1% |
| Potassium | 397 mg | 8% |
| Calcium | 34 mg | 3% |
| Iron | 2.2 mg | 12% |
| Magnesium | 95 mg | 23% |
| Vitamins | ||
| Vitamin C | 0.1 mg | <1% |
| Vitamin A | 0 mcg | 0% |
| Vitamin D | 0 mcg | 0% |
| Other | ||
| Cholesterol | 0 mg | 0% |
* Percent of the Daily Value (based on a 2,000 kcal diet).
Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.
Frequently asked questions
- How many calories are in Baking Chocolate, Mexican?
- A 100 g serving of Baking Chocolate, Mexican has 426 kcal. The calories in your portion depend on its weight and how it is prepared.
- How much protein is in Baking Chocolate, Mexican?
- Per 100 g there are 3.6 g of protein — about 7% of the Daily Value (50 g).
- How much fat and carbs are in Baking Chocolate, Mexican?
- Per 100 g there are 15.6 g of fat and 77.4 g of carbohydrate, including 4 g of fiber.
- What nutrients is Baking Chocolate, Mexican high in?
- Per 100 g it notably contributes to your Daily Value for: Magnesium (23% DV), Dietary Fiber (14% DV), Iron (12% DV).
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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.