Breakfast Bar
Breakfast Bar belongs to the sweets & snacks category of our catalog. A 100 g serving provides 376 kcal with 4.4 g of protein, 7.5 g of fat, 72.8 g of carbohydrate. Its strongest contribution is vitamin a — 68% of the Daily Value per 100 g. Related entries in the same group include Baking Chocolate, Unsweetened and Breakfast Bars, Oats, or jump to the full food catalog.
Calorie & macro balance
Share of calories from each macronutrient (per 100 g).
- Protein4.7%4.4 g
- Fat18.1%7.5 g
- Carbs77.1%72.8 g
What this food is high in
Shown as percent of the Daily Value per 100 g. Tap a ring to explore that nutrient across all foods.
Full nutrition facts (per 100 g)
| Nutrient | Per 100 g | % DV* |
|---|---|---|
| Energy | ||
| Calories | 376 kcal | 19% |
| Macronutrients | ||
| Protein | 4.4 g | 9% |
| Total Fat | 7.5 g | 10% |
| Saturated Fat | 1.5 g | 8% |
| Carbohydrate | 72.8 g | 26% |
| Dietary Fiber | 2.1 g | 8% |
| Total Sugars | 35.1 g | 70% |
| Minerals | ||
| Sodium | 337 mg | 15% |
| Potassium | 197 mg | 4% |
| Calcium | 41 mg | 3% |
| Iron | 4.9 mg | 27% |
| Magnesium | 27 mg | 6% |
| Vitamins | ||
| Vitamin C | 0 mg | 0% |
| Vitamin A | 608 mcg | 68% |
| Vitamin D | 0 mcg | 0% |
| Other | ||
| Cholesterol | 0 mg | 0% |
* Percent of the Daily Value (based on a 2,000 kcal diet).
Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.
Frequently asked questions
- How many calories are in Breakfast Bar?
- A 100 g serving of Breakfast Bar has 376 kcal. The calories in your portion depend on its weight and how it is prepared.
- How much protein is in Breakfast Bar?
- Per 100 g there are 4.4 g of protein — about 9% of the Daily Value (50 g).
- How much fat and carbs are in Breakfast Bar?
- Per 100 g there are 7.5 g of fat and 72.8 g of carbohydrate, including 2.1 g of fiber.
- What nutrients is Breakfast Bar high in?
- Per 100 g it notably contributes to your Daily Value for: Vitamin A (68% DV), Iron (27% DV).
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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.