Pasta, Homemade
Pasta, Homemade belongs to the grains & bread category of our catalog. A 100 g serving provides 130 kcal with 5.3 g of protein, 1.7 g of fat, 23.5 g of carbohydrate. Its strongest contribution is protein — 11% of the Daily Value per 100 g (see the high protein foods: the best sources to eat guide). Related entries in the same group include Pasta, Gluten-Free and Pasta, Homemade, or jump to the full food catalog.
Calorie & macro balance
Share of calories from each macronutrient (per 100 g).
- Protein16.1%5.3 g
- Fat12%1.7 g
- Carbs71.9%23.5 g
What this food is high in
Shown as percent of the Daily Value per 100 g. Tap a ring to explore that nutrient across all foods.
Full nutrition facts (per 100 g)
| Nutrient | Per 100 g | % DV* |
|---|---|---|
| Energy | ||
| Calories | 130 kcal | 7% |
| Macronutrients | ||
| Protein | 5.3 g | 11% |
| Total Fat | 1.7 g | 2% |
| Saturated Fat | 0.4 g | 2% |
| Carbohydrate | 23.5 g | 9% |
| Dietary Fiber | — | |
| Total Sugars | — | |
| Minerals | ||
| Sodium | 83 mg | 4% |
| Potassium | 21 mg | <1% |
| Calcium | 10 mg | <1% |
| Iron | 1.2 mg | 6% |
| Magnesium | 14 mg | 3% |
| Vitamins | ||
| Vitamin C | 0 mg | 0% |
| Vitamin A | 17 mcg | 2% |
| Vitamin D | — | |
| Other | ||
| Cholesterol | 41 mg | 14% |
* Percent of the Daily Value (based on a 2,000 kcal diet).
Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.
Frequently asked questions
- How many calories are in Pasta, Homemade?
- A 100 g serving of Pasta, Homemade has 130 kcal. The calories in your portion depend on its weight and how it is prepared.
- How much protein is in Pasta, Homemade?
- Per 100 g there are 5.3 g of protein — about 11% of the Daily Value (50 g).
- How much fat and carbs are in Pasta, Homemade?
- Per 100 g there are 1.7 g of fat and 23.5 g of carbohydrate.
- What nutrients is Pasta, Homemade high in?
- Per 100 g it notably contributes to your Daily Value for: Protein (11% DV).
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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.