NutriBasesNutrition Intelligence

Grains & Bread

Pasta, Homemade

124kcalCalories
4.4gProtein
1gFat
25.1gCarbs

Calorie & macro balance

Share of calories from each macronutrient (per 100 g).

124 kcal / 100 g
  • Protein13.8%4.4 g
  • Fat7%1 g
  • Carbs79.3%25.1 g

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Energy
Calories 124 kcal 6%
Macronutrients
Protein 4.4 g 9%
Total Fat 1 g 1%
Saturated Fat 0.1 g <1%
Carbohydrate 25.1 g 9%
Dietary Fiber —
Total Sugars —
Minerals
Sodium 74 mg 3%
Potassium 19 mg <1%
Calcium 6 mg <1%
Iron 1.1 mg 6%
Magnesium 14 mg 3%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 0 mcg 0%
Vitamin D —
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Pasta, Homemade?
A 100 g serving of Pasta, Homemade has 124 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Pasta, Homemade?
Per 100 g there are 4.4 g of protein — about 9% of the Daily Value (50 g).
How much fat and carbs are in Pasta, Homemade?
Per 100 g there are 1 g of fat and 25.1 g of carbohydrate.

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.