Pasta, Gluten-Free
Pasta, Gluten-Free belongs to the grains & bread category of our catalog. A 100 g serving provides 179 kcal with 3.2 g of protein, 1 g of fat, 38.1 g of carbohydrate. Related entries in the same group include Pasta, Gluten-Free and Pasta, Homemade, or jump to the full food catalog.
Calorie & macro balance
Share of calories from each macronutrient (per 100 g).
- Protein7.5%3.2 g
- Fat5.3%1 g
- Carbs87.3%38.1 g
Full nutrition facts (per 100 g)
| Nutrient | Per 100 g | % DV* |
|---|---|---|
| Energy | ||
| Calories | 179 kcal | 9% |
| Macronutrients | ||
| Protein | 3.2 g | 6% |
| Total Fat | 1 g | 1% |
| Saturated Fat | 0.2 g | <1% |
| Carbohydrate | 38.1 g | 14% |
| Dietary Fiber | 1.4 g | 5% |
| Total Sugars | 0 g | 0% |
| Minerals | ||
| Sodium | 4 mg | <1% |
| Potassium | 24 mg | <1% |
| Calcium | 2 mg | <1% |
| Iron | 0.2 mg | 1% |
| Magnesium | 11 mg | 3% |
| Vitamins | ||
| Vitamin C | 0 mg | 0% |
| Vitamin A | 4 mcg | <1% |
| Vitamin D | 0 mcg | 0% |
| Other | ||
| Cholesterol | 0 mg | 0% |
* Percent of the Daily Value (based on a 2,000 kcal diet).
Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.
Frequently asked questions
- How many calories are in Pasta, Gluten-Free?
- A 100 g serving of Pasta, Gluten-Free has 179 kcal. The calories in your portion depend on its weight and how it is prepared.
- How much protein is in Pasta, Gluten-Free?
- Per 100 g there are 3.2 g of protein — about 6% of the Daily Value (50 g).
- How much fat and carbs are in Pasta, Gluten-Free?
- Per 100 g there are 1 g of fat and 38.1 g of carbohydrate, including 1.4 g of fiber.
Similar foods and comparisons
Keep exploring
Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.