Flour, Semolina
Flour, Semolina belongs to the grains & bread category of our catalog. A 100 g serving provides 358 kcal with 13.3 g of protein, 1.8 g of fat, 72 g of carbohydrate. Its strongest contribution is protein — 27% of the Daily Value per 100 g (see the high protein foods: the best sources to eat guide). Related entries in the same group include Flour, Semolina and Flour, Sorghum, or jump to the full food catalog.
Calorie & macro balance
Share of calories from each macronutrient (per 100 g).
- Protein15.2%13.3 g
- Fat4.7%1.8 g
- Carbs80.1%72 g
What this food is high in
Shown as percent of the Daily Value per 100 g. Tap a ring to explore that nutrient across all foods.
Full nutrition facts (per 100 g)
| Nutrient | Per 100 g | % DV* |
|---|---|---|
| Energy | ||
| Calories | 357.8 kcal | 18% |
| Macronutrients | ||
| Protein | 13.3 g | 27% |
| Total Fat | 1.8 g | 2% |
| Saturated Fat | — | |
| Carbohydrate | 72 g | 26% |
| Dietary Fiber | 3.7 g | 13% |
| Total Sugars | — | |
| Minerals | ||
| Sodium | 0.4 mg | <1% |
| Potassium | 207.8 mg | 4% |
| Calcium | 19.8 mg | 2% |
| Iron | 2.4 mg | 14% |
| Magnesium | 46.3 mg | 11% |
| Vitamins | ||
| Vitamin C | — | |
| Vitamin A | — | |
| Vitamin D | — | |
| Other | ||
| Cholesterol | — | |
* Percent of the Daily Value (based on a 2,000 kcal diet).
Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.
Frequently asked questions
- How many calories are in Flour, Semolina?
- A 100 g serving of Flour, Semolina has 358 kcal. The calories in your portion depend on its weight and how it is prepared.
- How much protein is in Flour, Semolina?
- Per 100 g there are 13.3 g of protein — about 27% of the Daily Value (50 g).
- How much fat and carbs are in Flour, Semolina?
- Per 100 g there are 1.8 g of fat and 72 g of carbohydrate, including 3.7 g of fiber.
- What nutrients is Flour, Semolina high in?
- Per 100 g it notably contributes to your Daily Value for: Protein (27% DV), Iron (14% DV), Dietary Fiber (13% DV).
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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.