NutriBasesNutrition Intelligence

Grains & Bread

Bread, Cornbread

266kcalCalories
6.7gProtein
7.1gFat
43.5gCarbs

Calorie & macro balance

Share of calories from each macronutrient (per 100 g).

266 kcal / 100 g
  • Protein10.1%6.7 g
  • Fat24.1%7.1 g
  • Carbs65.7%43.5 g

What this food is high in

Shown as percent of the Daily Value per 100 g. Tap a ring to explore that nutrient across all foods.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Energy
Calories 266 kcal 13%
Macronutrients
Protein 6.7 g 13%
Total Fat 7.1 g 9%
Saturated Fat 1.6 g 8%
Carbohydrate 43.5 g 16%
Dietary Fiber —
Total Sugars —
Minerals
Sodium 658 mg 29%
Potassium 147 mg 3%
Calcium 249 mg 19%
Iron 2.5 mg 14%
Magnesium 25 mg 6%
Vitamins
Vitamin C 0.3 mg <1%
Vitamin A —
Vitamin D —
Other
Cholesterol 40 mg 13%

* Percent of the Daily Value (based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Bread, Cornbread?
A 100 g serving of Bread, Cornbread has 266 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Bread, Cornbread?
Per 100 g there are 6.7 g of protein — about 13% of the Daily Value (50 g).
How much fat and carbs are in Bread, Cornbread?
Per 100 g there are 7.1 g of fat and 43.5 g of carbohydrate.
What nutrients is Bread, Cornbread high in?
Per 100 g it notably contributes to your Daily Value for: Calcium (19% DV), Iron (14% DV), Protein (13% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.