Tofu, Raw
Tofu, Raw belongs to the legumes & soy category of our catalog. A 100 g serving provides 76 kcal with 8.1 g of protein, 4.8 g of fat, 1.9 g of carbohydrate. Its strongest contribution is iron — 30% of the Daily Value per 100 g (see the iron rich foods: heme, non-heme, and absorption guide). Related entries in the same group include Tofu, Raw and Tofu, Soft, or jump to the full food catalog.
Calorie & macro balance
Share of calories from each macronutrient (per 100 g).
- Protein39.3%8.1 g
- Fat52.3%4.8 g
- Carbs8.4%1.9 g
What this food is high in
Shown as percent of the Daily Value per 100 g. Tap a ring to explore that nutrient across all foods.
Full nutrition facts (per 100 g)
| Nutrient | Per 100 g | % DV* |
|---|---|---|
| Energy | ||
| Calories | 76 kcal | 4% |
| Macronutrients | ||
| Protein | 8.1 g | 16% |
| Total Fat | 4.8 g | 6% |
| Saturated Fat | 0.7 g | 3% |
| Carbohydrate | 1.9 g | <1% |
| Dietary Fiber | 0.3 g | 1% |
| Total Sugars | 0.6 g | 1% |
| Minerals | ||
| Sodium | 7 mg | <1% |
| Potassium | 121 mg | 3% |
| Calcium | 350 mg | 27% |
| Iron | 5.4 mg | 30% |
| Magnesium | 30 mg | 7% |
| Vitamins | ||
| Vitamin C | 0.1 mg | <1% |
| Vitamin A | — | |
| Vitamin D | 0 mcg | 0% |
| Other | ||
| Cholesterol | 0 mg | 0% |
* Percent of the Daily Value (based on a 2,000 kcal diet).
Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.
Frequently asked questions
- How many calories are in Tofu, Raw?
- A 100 g serving of Tofu, Raw has 76 kcal. The calories in your portion depend on its weight and how it is prepared.
- How much protein is in Tofu, Raw?
- Per 100 g there are 8.1 g of protein — about 16% of the Daily Value (50 g).
- How much fat and carbs are in Tofu, Raw?
- Per 100 g there are 4.8 g of fat and 1.9 g of carbohydrate, including 0.3 g of fiber.
- What nutrients is Tofu, Raw high in?
- Per 100 g it notably contributes to your Daily Value for: Iron (30% DV), Calcium (27% DV), Protein (16% DV).
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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.