NutriBasesNutrition Intelligence

Vegetables

Squash, Winter

34kcalCalories
0.7gProtein
0.1gFat
8.8gCarbs

Calorie & macro balance

Share of calories from each macronutrient (per 100 g).

34 kcal / 100 g
  • Protein8%0.7 g
  • Fat2.2%0.1 g
  • Carbs89.8%8.8 g

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Energy
Calories 34 kcal 2%
Macronutrients
Protein 0.7 g 1%
Total Fat 0.1 g <1%
Saturated Fat 0 g <1%
Carbohydrate 8.8 g 3%
Dietary Fiber 2.6 g 9%
Total Sugars —
Minerals
Sodium 3 mg <1%
Potassium 263 mg 6%
Calcium 26 mg 2%
Iron 0.6 mg 3%
Magnesium 26 mg 6%
Vitamins
Vitamin C 6.5 mg 7%
Vitamin A 41 mcg 5%
Vitamin D 0 mcg 0%
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Squash, Winter?
A 100 g serving of Squash, Winter has 34 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Squash, Winter?
Per 100 g there are 0.7 g of protein — about 1% of the Daily Value (50 g).
How much fat and carbs are in Squash, Winter?
Per 100 g there are 0.1 g of fat and 8.8 g of carbohydrate, including 2.6 g of fiber.

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.