NutriBasesNutrition Intelligence

Vegetables

Squash, Winter

56kcalCalories
1.1gProtein
0.1gFat
14.6gCarbs

Calorie & macro balance

Share of calories from each macronutrient (per 100 g).

56 kcal / 100 g
  • Protein8.1%1.1 g
  • Fat2.3%0.1 g
  • Carbs89.6%14.6 g

What this food is high in

Shown as percent of the Daily Value per 100 g. Tap a ring to explore that nutrient across all foods.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Energy
Calories 56 kcal 3%
Macronutrients
Protein 1.1 g 2%
Total Fat 0.1 g <1%
Saturated Fat 0 g <1%
Carbohydrate 14.6 g 5%
Dietary Fiber 4.4 g 16%
Total Sugars —
Minerals
Sodium 4 mg <1%
Potassium 437 mg 9%
Calcium 44 mg 3%
Iron 0.9 mg 5%
Magnesium 43 mg 10%
Vitamins
Vitamin C 10.8 mg 12%
Vitamin A 21 mcg 2%
Vitamin D 0 mcg 0%
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Squash, Winter?
A 100 g serving of Squash, Winter has 56 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Squash, Winter?
Per 100 g there are 1.1 g of protein — about 2% of the Daily Value (50 g).
How much fat and carbs are in Squash, Winter?
Per 100 g there are 0.1 g of fat and 14.6 g of carbohydrate, including 4.4 g of fiber.
What nutrients is Squash, Winter high in?
Per 100 g it notably contributes to your Daily Value for: Dietary Fiber (16% DV), Vitamin C (12% DV), Magnesium (10% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.