Fish, Herring
Fish, Herring belongs to the fish & seafood category of our catalog. A 100 g serving provides 262 kcal with 14.2 g of protein, 18 g of fat, 9.6 g of carbohydrate. Its strongest contribution is vitamin a — 29% of the Daily Value per 100 g. Related entries in the same group include Fish, Herring and Fish, Ling, or jump to the full food catalog.
Calorie & macro balance
Share of calories from each macronutrient (per 100 g).
- Protein22.1%14.2 g
- Fat63%18 g
- Carbs15%9.6 g
What this food is high in
Shown as percent of the Daily Value per 100 g. Tap a ring to explore that nutrient across all foods.
Full nutrition facts (per 100 g)
| Nutrient | Per 100 g | % DV* |
|---|---|---|
| Energy | ||
| Calories | 262 kcal | 13% |
| Macronutrients | ||
| Protein | 14.2 g | 28% |
| Total Fat | 18 g | 23% |
| Saturated Fat | 2.4 g | 12% |
| Carbohydrate | 9.6 g | 4% |
| Dietary Fiber | 0 g | 0% |
| Total Sugars | 7.7 g | 15% |
| Minerals | ||
| Sodium | 870 mg | 38% |
| Potassium | 69 mg | 1% |
| Calcium | 77 mg | 6% |
| Iron | 1.2 mg | 7% |
| Magnesium | 8 mg | 2% |
| Vitamins | ||
| Vitamin C | 0 mg | 0% |
| Vitamin A | 258 mcg | 29% |
| Vitamin D | 2.8 mcg | 14% |
| Other | ||
| Cholesterol | 13 mg | 4% |
* Percent of the Daily Value (based on a 2,000 kcal diet).
Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.
Frequently asked questions
- How many calories are in Fish, Herring?
- A 100 g serving of Fish, Herring has 262 kcal. The calories in your portion depend on its weight and how it is prepared.
- How much protein is in Fish, Herring?
- Per 100 g there are 14.2 g of protein — about 28% of the Daily Value (50 g).
- How much fat and carbs are in Fish, Herring?
- Per 100 g there are 18 g of fat and 9.6 g of carbohydrate, including 0 g of fiber.
- What nutrients is Fish, Herring high in?
- Per 100 g it notably contributes to your Daily Value for: Vitamin A (29% DV), Protein (28% DV), Vitamin D (14% DV).
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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.