NutriBasesNutrition Intelligence

Eggs & Dairy

Cream Substitute, Powdered

529kcalCalories
2.5gProtein
32.9gFat
59.3gCarbs

Calorie & macro balance

Share of calories from each macronutrient (per 100 g).

529 kcal / 100 g
  • Protein1.8%2.5 g
  • Fat54.5%32.9 g
  • Carbs43.6%59.3 g

What this food is high in

Shown as percent of the Daily Value per 100 g. Tap a ring to explore that nutrient across all foods.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Energy
Calories 529 kcal 26%
Macronutrients
Protein 2.5 g 5%
Total Fat 32.9 g 42%
Saturated Fat 19.2 g 96%
Carbohydrate 59.3 g 22%
Dietary Fiber 0 g 0%
Total Sugars 7.8 g 16%
Minerals
Sodium 124 mg 5%
Potassium 669 mg 14%
Calcium 2 mg <1%
Iron 0.3 mg 1%
Magnesium 1 mg <1%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 0 mcg 0%
Vitamin D 0 mcg 0%
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Cream Substitute, Powdered?
A 100 g serving of Cream Substitute, Powdered has 529 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Cream Substitute, Powdered?
Per 100 g there are 2.5 g of protein — about 5% of the Daily Value (50 g).
How much fat and carbs are in Cream Substitute, Powdered?
Per 100 g there are 32.9 g of fat and 59.3 g of carbohydrate, including 0 g of fiber.
What nutrients is Cream Substitute, Powdered high in?
Per 100 g it notably contributes to your Daily Value for: Potassium (14% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.