Corn Flour, Masa
Corn Flour, Masa belongs to the grains & bread category of our catalog. A 100 g serving provides 363 kcal with 8.5 g of protein, 3.7 g of fat, 76.6 g of carbohydrate. Its strongest contribution is iron — 47% of the Daily Value per 100 g (see the iron rich foods: heme, non-heme, and absorption guide). Related entries in the same group include Corn Bran, Crude and Corn Flour, Masa, or jump to the full food catalog.
Calorie & macro balance
Share of calories from each macronutrient (per 100 g).
- Protein9.4%8.5 g
- Fat9.2%3.7 g
- Carbs81.4%76.6 g
What this food is high in
Shown as percent of the Daily Value per 100 g. Tap a ring to explore that nutrient across all foods.
Full nutrition facts (per 100 g)
| Nutrient | Per 100 g | % DV* |
|---|---|---|
| Energy | ||
| Calories | 363 kcal | 18% |
| Macronutrients | ||
| Protein | 8.5 g | 17% |
| Total Fat | 3.7 g | 5% |
| Saturated Fat | 0.5 g | 3% |
| Carbohydrate | 76.6 g | 28% |
| Dietary Fiber | 6.4 g | 23% |
| Total Sugars | 1.6 g | 3% |
| Minerals | ||
| Sodium | 5 mg | <1% |
| Potassium | 262 mg | 6% |
| Calcium | 138 mg | 11% |
| Iron | 8.5 mg | 47% |
| Magnesium | 93 mg | 22% |
| Vitamins | ||
| Vitamin C | 0 mg | 0% |
| Vitamin A | 0 mcg | 0% |
| Vitamin D | 0 mcg | 0% |
| Other | ||
| Cholesterol | 0 mg | 0% |
* Percent of the Daily Value (based on a 2,000 kcal diet).
Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.
Frequently asked questions
- How many calories are in Corn Flour, Masa?
- A 100 g serving of Corn Flour, Masa has 363 kcal. The calories in your portion depend on its weight and how it is prepared.
- How much protein is in Corn Flour, Masa?
- Per 100 g there are 8.5 g of protein — about 17% of the Daily Value (50 g).
- How much fat and carbs are in Corn Flour, Masa?
- Per 100 g there are 3.7 g of fat and 76.6 g of carbohydrate, including 6.4 g of fiber.
- What nutrients is Corn Flour, Masa high in?
- Per 100 g it notably contributes to your Daily Value for: Iron (47% DV), Dietary Fiber (23% DV), Magnesium (22% DV).
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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.