NutriBasesNutrition Intelligence

Meat & Poultry

Chicken, Broiler Or Fryers

120kcalCalories
22.5gProtein
2.6gFat
0gCarbs

Calorie & macro balance

Share of calories from each macronutrient (per 100 g).

120 kcal / 100 g
  • Protein79.2%22.5 g
  • Fat20.8%2.6 g
  • Carbs0%0 g

What this food is high in

Shown as percent of the Daily Value per 100 g. Tap a ring to explore that nutrient across all foods.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Energy
Calories 120 kcal 6%
Macronutrients
Protein 22.5 g 45%
Total Fat 2.6 g 3%
Saturated Fat 0.6 g 3%
Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Total Sugars 0 g 0%
Minerals
Sodium 45 mg 2%
Potassium 334 mg 7%
Calcium 5 mg <1%
Iron 0.4 mg 2%
Magnesium 28 mg 7%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 9 mcg 1%
Vitamin D 0 mcg 0%
Other
Cholesterol 73 mg 24%

* Percent of the Daily Value (based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Chicken, Broiler Or Fryers?
A 100 g serving of Chicken, Broiler Or Fryers has 120 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Chicken, Broiler Or Fryers?
Per 100 g there are 22.5 g of protein — about 45% of the Daily Value (50 g).
How much fat and carbs are in Chicken, Broiler Or Fryers?
Per 100 g there are 2.6 g of fat and 0 g of carbohydrate, including 0 g of fiber.
What nutrients is Chicken, Broiler Or Fryers high in?
Per 100 g it notably contributes to your Daily Value for: Protein (45% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.