Bacon, Turkey
Bacon, Turkey belongs to the meat & poultry category of our catalog. A 100 g serving provides 226 kcal with 15.9 g of protein, 16.9 g of fat, 1.9 g of carbohydrate. Its strongest contribution is protein — 32% of the Daily Value per 100 g (see the high protein foods: the best sources to eat guide). Related entries in the same group include Bacon, Turkey and Barbecue Loaf, Pork, or jump to the full food catalog.
Calorie & macro balance
Share of calories from each macronutrient (per 100 g).
- Protein28.5%15.9 g
- Fat68.1%16.9 g
- Carbs3.4%1.9 g
What this food is high in
Shown as percent of the Daily Value per 100 g. Tap a ring to explore that nutrient across all foods.
Full nutrition facts (per 100 g)
| Nutrient | Per 100 g | % DV* |
|---|---|---|
| Energy | ||
| Calories | 226 kcal | 11% |
| Macronutrients | ||
| Protein | 15.9 g | 32% |
| Total Fat | 16.9 g | 22% |
| Saturated Fat | 4.5 g | 23% |
| Carbohydrate | 1.9 g | <1% |
| Dietary Fiber | — | |
| Total Sugars | — | |
| Minerals | ||
| Sodium | 1,069 mg | 46% |
| Potassium | 349 mg | 7% |
| Calcium | 80 mg | 6% |
| Iron | 1.4 mg | 8% |
| Magnesium | 16 mg | 4% |
| Vitamins | ||
| Vitamin C | — | |
| Vitamin A | 10 mcg | 1% |
| Vitamin D | — | |
| Other | ||
| Cholesterol | 86 mg | 29% |
* Percent of the Daily Value (based on a 2,000 kcal diet).
Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.
Frequently asked questions
- How many calories are in Bacon, Turkey?
- A 100 g serving of Bacon, Turkey has 226 kcal. The calories in your portion depend on its weight and how it is prepared.
- How much protein is in Bacon, Turkey?
- Per 100 g there are 15.9 g of protein — about 32% of the Daily Value (50 g).
- How much fat and carbs are in Bacon, Turkey?
- Per 100 g there are 16.9 g of fat and 1.9 g of carbohydrate.
- What nutrients is Bacon, Turkey high in?
- Per 100 g it notably contributes to your Daily Value for: Protein (32% DV).
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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.