Cereals Ready-To-Eat, General Mills
Cereals Ready-To-Eat, General Mills belongs to the grains & bread category of our catalog. A 100 g serving provides 372 kcal with 12.4 g of protein, 6.6 g of fat, 73.2 g of carbohydrate. Its strongest contribution is iron — 161% of the Daily Value per 100 g (see the iron rich foods: heme, non-heme, and absorption guide). Related entries in the same group include Cereals Ready-To-Eat, Familia and Cereals Ready-To-Eat, Granola, or jump to the full food catalog.
Calorie & macro balance
Share of calories from each macronutrient (per 100 g).
- Protein13%12.4 g
- Fat15.6%6.6 g
- Carbs71.4%73.2 g
What this food is high in
Shown as percent of the Daily Value per 100 g. Tap a ring to explore that nutrient across all foods.
Full nutrition facts (per 100 g)
| Nutrient | Per 100 g | % DV* |
|---|---|---|
| Energy | ||
| Calories | 372 kcal | 19% |
| Macronutrients | ||
| Protein | 12.4 g | 25% |
| Total Fat | 6.6 g | 8% |
| Saturated Fat | 1.6 g | 8% |
| Carbohydrate | 73.2 g | 27% |
| Dietary Fiber | 10.1 g | 36% |
| Total Sugars | 4.5 g | 9% |
| Minerals | ||
| Sodium | 497 mg | 22% |
| Potassium | 633 mg | 13% |
| Calcium | 357 mg | 27% |
| Iron | 28.9 mg | 161% |
| Magnesium | 114 mg | 27% |
| Vitamins | ||
| Vitamin C | 21.4 mg | 24% |
| Vitamin A | 990 mcg | 110% |
| Vitamin D | 3.6 mcg | 18% |
| Other | ||
| Cholesterol | 0 mg | 0% |
* Percent of the Daily Value (based on a 2,000 kcal diet).
Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.
Frequently asked questions
- How many calories are in Cereals Ready-To-Eat, General Mills?
- A 100 g serving of Cereals Ready-To-Eat, General Mills has 372 kcal. The calories in your portion depend on its weight and how it is prepared.
- How much protein is in Cereals Ready-To-Eat, General Mills?
- Per 100 g there are 12.4 g of protein — about 25% of the Daily Value (50 g).
- How much fat and carbs are in Cereals Ready-To-Eat, General Mills?
- Per 100 g there are 6.6 g of fat and 73.2 g of carbohydrate, including 10.1 g of fiber.
- What nutrients is Cereals Ready-To-Eat, General Mills high in?
- Per 100 g it notably contributes to your Daily Value for: Iron (161% DV), Vitamin A (110% DV), Dietary Fiber (36% DV).
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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.