Cake
Cake belongs to the grains & bread category of our catalog. A 100 g serving provides 264 kcal with 2.4 g of protein, 12.5 g of fat, 38 g of carbohydrate. Its strongest contribution is vitamin c — 15% of the Daily Value per 100 g (see the foods high in vitamin c: the richest picks guide). Related entries in the same group include Bulgur, Dry and Cake, Angelfood, or jump to the full food catalog.
Calorie & macro balance
Share of calories from each macronutrient (per 100 g).
- Protein3.5%2.4 g
- Fat41.2%12.5 g
- Carbs55.3%38 g
What this food is high in
Shown as percent of the Daily Value per 100 g. Tap a ring to explore that nutrient across all foods.
Full nutrition facts (per 100 g)
| Nutrient | Per 100 g | % DV* |
|---|---|---|
| Energy | ||
| Calories | 264 kcal | 13% |
| Macronutrients | ||
| Protein | 2.4 g | 5% |
| Total Fat | 12.5 g | 16% |
| Saturated Fat | 5.1 g | 25% |
| Carbohydrate | 38 g | 14% |
| Dietary Fiber | 0.5 g | 2% |
| Total Sugars | 32.9 g | 66% |
| Minerals | ||
| Sodium | 164 mg | 7% |
| Potassium | 166 mg | 4% |
| Calcium | 48 mg | 4% |
| Iron | 1.1 mg | 6% |
| Magnesium | 19 mg | 5% |
| Vitamins | ||
| Vitamin C | 13.6 mg | 15% |
| Vitamin A | 80 mcg | 9% |
| Vitamin D | 0.3 mcg | 2% |
| Other | ||
| Cholesterol | 42 mg | 14% |
* Percent of the Daily Value (based on a 2,000 kcal diet).
Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.
Frequently asked questions
- How many calories are in Cake?
- A 100 g serving of Cake has 264 kcal. The calories in your portion depend on its weight and how it is prepared.
- How much protein is in Cake?
- Per 100 g there are 2.4 g of protein — about 5% of the Daily Value (50 g).
- How much fat and carbs are in Cake?
- Per 100 g there are 12.5 g of fat and 38 g of carbohydrate, including 0.5 g of fiber.
- What nutrients is Cake high in?
- Per 100 g it notably contributes to your Daily Value for: Vitamin C (15% DV).
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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.