NutriBasesNutrition Intelligence

Legumes & Soy

Beans, Dry

114kcalCalories
25.2gProtein
1.4gFat
—gCarbs

Calorie & macro balance

Share of calories from each macronutrient (per 100 g).

114 kcal / 100 g
  • Protein82.1%25.2 g
  • Fat10.6%1.4 g
  • Carbs7.3%—

What this food is high in

Shown as percent of the Daily Value per 100 g. Tap a ring to explore that nutrient across all foods.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Energy
Calories 114 kcal 6%
Macronutrients
Protein 25.2 g 50%
Total Fat 1.4 g 2%
Saturated Fat —
Carbohydrate —
Dietary Fiber 4.5 g 16%
Total Sugars —
Minerals
Sodium —
Potassium 1,390 mg 30%
Calcium 194 mg 15%
Iron 5.9 mg 33%
Magnesium 179 mg 43%
Vitamins
Vitamin C —
Vitamin A —
Vitamin D —
Other
Cholesterol —

* Percent of the Daily Value (based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Beans, Dry?
A 100 g serving of Beans, Dry has 114 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Beans, Dry?
Per 100 g there are 25.2 g of protein — about 50% of the Daily Value (50 g).
How much fat and carbs are in Beans, Dry?
Per 100 g there are 1.4 g of fat and — of carbohydrate, including 4.5 g of fiber.
What nutrients is Beans, Dry high in?
Per 100 g it notably contributes to your Daily Value for: Protein (50% DV), Magnesium (43% DV), Iron (33% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.