Turnip Greens, Raw
Turnip Greens, Raw belongs to the vegetables category of our catalog. A 100 g serving provides 32 kcal with 1.5 g of protein, 0.3 g of fat, 7.1 g of carbohydrate. Its strongest contribution is vitamin c — 67% of the Daily Value per 100 g (see the foods high in vitamin c: the richest picks guide). Related entries in the same group include Turnip Greens, Frozen and Turnips, Cooked, or jump to the full food catalog.
Calorie & macro balance
Share of calories from each macronutrient (per 100 g).
- Protein19.5%1.5 g
- Fat8.8%0.3 g
- Carbs71.8%7.1 g
What this food is high in
Shown as percent of the Daily Value per 100 g. Tap a ring to explore that nutrient across all foods.
Full nutrition facts (per 100 g)
| Nutrient | Per 100 g | % DV* |
|---|---|---|
| Energy | ||
| Calories | 32 kcal | 2% |
| Macronutrients | ||
| Protein | 1.5 g | 3% |
| Total Fat | 0.3 g | <1% |
| Saturated Fat | 0.1 g | <1% |
| Carbohydrate | 7.1 g | 3% |
| Dietary Fiber | 3.2 g | 11% |
| Total Sugars | 0.8 g | 2% |
| Minerals | ||
| Sodium | 40 mg | 2% |
| Potassium | 296 mg | 6% |
| Calcium | 190 mg | 15% |
| Iron | 1.1 mg | 6% |
| Magnesium | 31 mg | 7% |
| Vitamins | ||
| Vitamin C | 60 mg | 67% |
| Vitamin A | 579 mcg | 64% |
| Vitamin D | 0 mcg | 0% |
| Other | ||
| Cholesterol | 0 mg | 0% |
* Percent of the Daily Value (based on a 2,000 kcal diet).
Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.
Frequently asked questions
- How many calories are in Turnip Greens, Raw?
- A 100 g serving of Turnip Greens, Raw has 32 kcal. The calories in your portion depend on its weight and how it is prepared.
- How much protein is in Turnip Greens, Raw?
- Per 100 g there are 1.5 g of protein — about 3% of the Daily Value (50 g).
- How much fat and carbs are in Turnip Greens, Raw?
- Per 100 g there are 0.3 g of fat and 7.1 g of carbohydrate, including 3.2 g of fiber.
- What nutrients is Turnip Greens, Raw high in?
- Per 100 g it notably contributes to your Daily Value for: Vitamin C (67% DV), Vitamin A (64% DV), Calcium (15% DV).
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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.