NutriBasesNutrition Intelligence

Vegetables

Squash, Winter

27kcalCalories
0.7gProtein
0.3gFat
6.5gCarbs

Calorie & macro balance

Share of calories from each macronutrient (per 100 g).

27 kcal / 100 g
  • Protein9.4%0.7 g
  • Fat8.4%0.3 g
  • Carbs82.2%6.5 g

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Energy
Calories 27 kcal 1%
Macronutrients
Protein 0.7 g 1%
Total Fat 0.3 g <1%
Saturated Fat 0.1 g <1%
Carbohydrate 6.5 g 2%
Dietary Fiber 1.4 g 5%
Total Sugars 2.5 g 5%
Minerals
Sodium 18 mg <1%
Potassium 117 mg 2%
Calcium 21 mg 2%
Iron 0.3 mg 2%
Magnesium 11 mg 3%
Vitamins
Vitamin C 3.5 mg 4%
Vitamin A 6 mcg <1%
Vitamin D 0 mcg 0%
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Squash, Winter?
A 100 g serving of Squash, Winter has 27 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Squash, Winter?
Per 100 g there are 0.7 g of protein — about 1% of the Daily Value (50 g).
How much fat and carbs are in Squash, Winter?
Per 100 g there are 0.3 g of fat and 6.5 g of carbohydrate, including 1.4 g of fiber.

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.