NutriBasesNutrition Intelligence

Vegetables

Radicchio, Raw

23kcalCalories
1.4gProtein
0.3gFat
4.5gCarbs

Calorie & macro balance

Share of calories from each macronutrient (per 100 g).

23 kcal / 100 g
  • Protein23.7%1.4 g
  • Fat9.3%0.3 g
  • Carbs66.9%4.5 g

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Energy
Calories 23 kcal 1%
Macronutrients
Protein 1.4 g 3%
Total Fat 0.3 g <1%
Saturated Fat 0.1 g <1%
Carbohydrate 4.5 g 2%
Dietary Fiber 0.9 g 3%
Total Sugars 0.6 g 1%
Minerals
Sodium 22 mg <1%
Potassium 302 mg 6%
Calcium 19 mg 1%
Iron 0.6 mg 3%
Magnesium 13 mg 3%
Vitamins
Vitamin C 8 mg 9%
Vitamin A 1 mcg <1%
Vitamin D 0 mcg 0%
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Radicchio, Raw?
A 100 g serving of Radicchio, Raw has 23 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Radicchio, Raw?
Per 100 g there are 1.4 g of protein — about 3% of the Daily Value (50 g).
How much fat and carbs are in Radicchio, Raw?
Per 100 g there are 0.3 g of fat and 4.5 g of carbohydrate, including 0.9 g of fiber.

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.