Millet, Puffed
Millet, Puffed belongs to the grains & bread category of our catalog. A 100 g serving provides 354 kcal with 13 g of protein, 3.4 g of fat, 80 g of carbohydrate. Its strongest contribution is protein — 26% of the Daily Value per 100 g (see the high protein foods: the best sources to eat guide). Related entries in the same group include Millet, Cooked and Millet, Raw, or jump to the full food catalog.
Calorie & macro balance
Share of calories from each macronutrient (per 100 g).
- Protein13.1%13 g
- Fat7.7%3.4 g
- Carbs79.2%80 g
What this food is high in
Shown as percent of the Daily Value per 100 g. Tap a ring to explore that nutrient across all foods.
Full nutrition facts (per 100 g)
| Nutrient | Per 100 g | % DV* |
|---|---|---|
| Energy | ||
| Calories | 354 kcal | 18% |
| Macronutrients | ||
| Protein | 13 g | 26% |
| Total Fat | 3.4 g | 4% |
| Saturated Fat | 0.7 g | 3% |
| Carbohydrate | 80 g | 29% |
| Dietary Fiber | 2.7 g | 10% |
| Total Sugars | 0.6 g | 1% |
| Minerals | ||
| Sodium | 5 mg | <1% |
| Potassium | 40 mg | <1% |
| Calcium | 8 mg | <1% |
| Iron | 2.8 mg | 16% |
| Magnesium | 106 mg | 25% |
| Vitamins | ||
| Vitamin C | 0 mg | 0% |
| Vitamin A | 0 mcg | 0% |
| Vitamin D | 0 mcg | 0% |
| Other | ||
| Cholesterol | 0 mg | 0% |
* Percent of the Daily Value (based on a 2,000 kcal diet).
Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.
Frequently asked questions
- How many calories are in Millet, Puffed?
- A 100 g serving of Millet, Puffed has 354 kcal. The calories in your portion depend on its weight and how it is prepared.
- How much protein is in Millet, Puffed?
- Per 100 g there are 13 g of protein — about 26% of the Daily Value (50 g).
- How much fat and carbs are in Millet, Puffed?
- Per 100 g there are 3.4 g of fat and 80 g of carbohydrate, including 2.7 g of fiber.
- What nutrients is Millet, Puffed high in?
- Per 100 g it notably contributes to your Daily Value for: Protein (26% DV), Magnesium (25% DV), Iron (16% DV).
Similar foods and comparisons
Keep exploring
Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.