NutriBasesNutrition Intelligence

Meat & Poultry

Lamb, Loin

316kcalCalories
25.2gProtein
23.1gFat
0gCarbs

Calorie & macro balance

Share of calories from each macronutrient (per 100 g).

316 kcal / 100 g
  • Protein32.6%25.2 g
  • Fat67.4%23.1 g
  • Carbs0%0 g

What this food is high in

Shown as percent of the Daily Value per 100 g. Tap a ring to explore that nutrient across all foods.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Energy
Calories 316 kcal 16%
Macronutrients
Protein 25.2 g 50%
Total Fat 23.1 g 30%
Saturated Fat 9.8 g 49%
Carbohydrate 0 g 0%
Dietary Fiber 0 g 0%
Total Sugars 0 g 0%
Minerals
Sodium 77 mg 3%
Potassium 327 mg 7%
Calcium 20 mg 2%
Iron 1.8 mg 10%
Magnesium 24 mg 6%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 0 mcg 0%
Vitamin D 0.1 mcg <1%
Other
Cholesterol 100 mg 33%

* Percent of the Daily Value (based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Lamb, Loin?
A 100 g serving of Lamb, Loin has 316 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Lamb, Loin?
Per 100 g there are 25.2 g of protein — about 50% of the Daily Value (50 g).
How much fat and carbs are in Lamb, Loin?
Per 100 g there are 23.1 g of fat and 0 g of carbohydrate, including 0 g of fiber.
What nutrients is Lamb, Loin high in?
Per 100 g it notably contributes to your Daily Value for: Protein (50% DV), Iron (10% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.