NutriBasesNutrition Intelligence

Vegetables

Corn, Sweet

85kcalCalories
2.8gProtein
1.6gFat
14.7gCarbs

Calorie & macro balance

Share of calories from each macronutrient (per 100 g).

85 kcal / 100 g
  • Protein14%2.8 g
  • Fat18.4%1.6 g
  • Carbs67.6%14.7 g

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Energy
Calories 84.6 kcal 4%
Macronutrients
Protein 2.8 g 6%
Total Fat 1.6 g 2%
Saturated Fat —
Carbohydrate 14.7 g 5%
Dietary Fiber 2.4 g 9%
Total Sugars 7.4 g 15%
Minerals
Sodium 0 mg 0%
Potassium 237 mg 5%
Calcium 0.7 mg <1%
Iron 0.4 mg 2%
Magnesium 25.8 mg 6%
Vitamins
Vitamin C —
Vitamin A —
Vitamin D —
Other
Cholesterol —

* Percent of the Daily Value (based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Corn, Sweet?
A 100 g serving of Corn, Sweet has 85 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Corn, Sweet?
Per 100 g there are 2.8 g of protein — about 6% of the Daily Value (50 g).
How much fat and carbs are in Corn, Sweet?
Per 100 g there are 1.6 g of fat and 14.7 g of carbohydrate, including 2.4 g of fiber.

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.