NutriBasesNutrition Intelligence

Meat & Poultry

Chicken, Broilers Or Fryers

285kcalCalories
27.2gProtein
16.9gFat
4.1gCarbs

Calorie & macro balance

Share of calories from each macronutrient (per 100 g).

285 kcal / 100 g
  • Protein39.3%27.2 g
  • Fat54.9%16.9 g
  • Carbs5.9%4.1 g

What this food is high in

Shown as percent of the Daily Value per 100 g. Tap a ring to explore that nutrient across all foods.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Energy
Calories 285 kcal 14%
Macronutrients
Protein 27.2 g 54%
Total Fat 16.9 g 22%
Saturated Fat 4.6 g 23%
Carbohydrate 4.1 g 1%
Dietary Fiber 0 g 0%
Total Sugars 0 g 0%
Minerals
Sodium 89 mg 4%
Potassium 230 mg 5%
Calcium 17 mg 1%
Iron 1.5 mg 8%
Magnesium 24 mg 6%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 31 mcg 3%
Vitamin D —
Other
Cholesterol 92 mg 31%

* Percent of the Daily Value (based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Chicken, Broilers Or Fryers?
A 100 g serving of Chicken, Broilers Or Fryers has 285 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Chicken, Broilers Or Fryers?
Per 100 g there are 27.2 g of protein — about 54% of the Daily Value (50 g).
How much fat and carbs are in Chicken, Broilers Or Fryers?
Per 100 g there are 16.9 g of fat and 4.1 g of carbohydrate, including 0 g of fiber.
What nutrients is Chicken, Broilers Or Fryers high in?
Per 100 g it notably contributes to your Daily Value for: Protein (54% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.