NutriBasesNutrition Intelligence

Meat & Poultry

Chicken, Broiler

175kcalCalories
26.4gProtein
7.7gFat
0.1gCarbs

Calorie & macro balance

Share of calories from each macronutrient (per 100 g).

175 kcal / 100 g
  • Protein60.3%26.4 g
  • Fat39.5%7.7 g
  • Carbs0.2%0.1 g

What this food is high in

Shown as percent of the Daily Value per 100 g. Tap a ring to explore that nutrient across all foods.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Energy
Calories 175 kcal 9%
Macronutrients
Protein 26.4 g 53%
Total Fat 7.7 g 10%
Saturated Fat 2 g 10%
Carbohydrate 0.1 g <1%
Dietary Fiber 0 g 0%
Total Sugars 0.1 g <1%
Minerals
Sodium 329 mg 14%
Potassium 276 mg 6%
Calcium 16 mg 1%
Iron 0.5 mg 3%
Magnesium 25 mg 6%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 11 mcg 1%
Vitamin D 0 mcg 0%
Other
Cholesterol 90 mg 30%

* Percent of the Daily Value (based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Chicken, Broiler?
A 100 g serving of Chicken, Broiler has 175 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Chicken, Broiler?
Per 100 g there are 26.4 g of protein — about 53% of the Daily Value (50 g).
How much fat and carbs are in Chicken, Broiler?
Per 100 g there are 7.7 g of fat and 0.1 g of carbohydrate, including 0 g of fiber.
What nutrients is Chicken, Broiler high in?
Per 100 g it notably contributes to your Daily Value for: Protein (53% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.