NutriBasesNutrition Intelligence

Meat & Poultry

Chicken Breast, Fat-Free

80kcalCalories
16.8gProtein
0.4gFat
2.3gCarbs

Calorie & macro balance

Share of calories from each macronutrient (per 100 g).

80 kcal / 100 g
  • Protein84.3%16.8 g
  • Fat4.4%0.4 g
  • Carbs11.3%2.3 g

What this food is high in

Shown as percent of the Daily Value per 100 g. Tap a ring to explore that nutrient across all foods.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Energy
Calories 80 kcal 4%
Macronutrients
Protein 16.8 g 34%
Total Fat 0.4 g <1%
Saturated Fat 0.1 g <1%
Carbohydrate 2.3 g <1%
Dietary Fiber 0 g 0%
Total Sugars 0.2 g <1%
Minerals
Sodium 1,040 mg 45%
Potassium 316 mg 7%
Calcium 4 mg <1%
Iron 0.3 mg 2%
Magnesium 36 mg 9%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 0 mcg 0%
Vitamin D —
Other
Cholesterol 36 mg 12%

* Percent of the Daily Value (based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Chicken Breast, Fat-Free?
A 100 g serving of Chicken Breast, Fat-Free has 80 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Chicken Breast, Fat-Free?
Per 100 g there are 16.8 g of protein — about 34% of the Daily Value (50 g).
How much fat and carbs are in Chicken Breast, Fat-Free?
Per 100 g there are 0.4 g of fat and 2.3 g of carbohydrate, including 0 g of fiber.
What nutrients is Chicken Breast, Fat-Free high in?
Per 100 g it notably contributes to your Daily Value for: Protein (34% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.