NutriBasesNutrition Intelligence

Eggs & Dairy

Cheese, Ricotta

150kcalCalories
7.5gProtein
10.2gFat
7.3gCarbs

Calorie & macro balance

Share of calories from each macronutrient (per 100 g).

150 kcal / 100 g
  • Protein20%7.5 g
  • Fat60.7%10.2 g
  • Carbs19.3%7.3 g

What this food is high in

Shown as percent of the Daily Value per 100 g. Tap a ring to explore that nutrient across all foods.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Energy
Calories 150 kcal 8%
Macronutrients
Protein 7.5 g 15%
Total Fat 10.2 g 13%
Saturated Fat 6.4 g 32%
Carbohydrate 7.3 g 3%
Dietary Fiber 0 g 0%
Total Sugars 0.3 g <1%
Minerals
Sodium 110 mg 5%
Potassium 219 mg 5%
Calcium 206 mg 16%
Iron 0.1 mg <1%
Magnesium 20 mg 5%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 120 mcg 13%
Vitamin D 0.2 mcg 1%
Other
Cholesterol 49 mg 16%

* Percent of the Daily Value (based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Cheese, Ricotta?
A 100 g serving of Cheese, Ricotta has 150 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Cheese, Ricotta?
Per 100 g there are 7.5 g of protein — about 15% of the Daily Value (50 g).
How much fat and carbs are in Cheese, Ricotta?
Per 100 g there are 10.2 g of fat and 7.3 g of carbohydrate, including 0 g of fiber.
What nutrients is Cheese, Ricotta high in?
Per 100 g it notably contributes to your Daily Value for: Calcium (16% DV), Protein (15% DV), Vitamin A (13% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.