How many calories are in Carrots, Cooked?

A 100 g serving of Carrots, Cooked has 35 kcal. The calories in your portion depend on its weight and how it is prepared.

How much protein is in Carrots, Cooked?

Per 100 g there are 0.8 g of protein — about 2% of the Daily Value (50 g).

How much fat and carbs are in Carrots, Cooked?

Per 100 g there are 0.2 g of fat and 8.2 g of carbohydrate, including 3 g of fiber.

What nutrients is Carrots, Cooked high in?

Per 100 g it notably contributes to your Daily Value for: Vitamin A (95% DV), Dietary Fiber (11% DV).

Vegetables

Carrots, Cooked

Carrots, Cooked belongs to the vegetables category of our catalog. A 100 g serving provides 35 kcal with 0.8 g of protein, 0.2 g of fat, 8.2 g of carbohydrate. Its strongest contribution is vitamin a — 95% of the Daily Value per 100 g. Related entries in the same group include Carrots, Cooked and Carrots, Frozen, or jump to the full food catalog.

35kcalCalories

0.8gProtein

0.2gFat

8.2gCarbs

Calorie & macro balance

Share of calories from each macronutrient (per 100 g).

35 kcal / 100 g

Protein9.6%0.8 g
Fat5.1%0.2 g
Carbs85.2%8.2 g

What this food is high in

Vitamin A 852 mcg / 100 g Dietary Fiber 3 g / 100 g

Shown as percent of the Daily Value per 100 g. Tap a ring to explore that nutrient across all foods.

Full nutrition facts (per 100 g)

Nutrient	Per 100 g	% DV*
Energy
Calories	35 kcal	2%
Macronutrients
Protein	0.8 g	2%
Total Fat	0.2 g	<1%
Saturated Fat	0 g	<1%
Carbohydrate	8.2 g	3%
Dietary Fiber	3 g	11%
Total Sugars	3.5 g	7%
Minerals
Sodium	58 mg	3%
Potassium	235 mg	5%
Calcium	30 mg	2%
Iron	0.3 mg	2%
Magnesium	10 mg	2%
Vitamins
Vitamin C	3.6 mg	4%
Vitamin A	852 mcg	95%
Vitamin D	0 mcg	0%
Other
Cholesterol	0 mg	0%

* Percent of the Daily Value (based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Carrots, Cooked?: A 100 g serving of Carrots, Cooked has 35 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Carrots, Cooked?: Per 100 g there are 0.8 g of protein — about 2% of the Daily Value (50 g).
How much fat and carbs are in Carrots, Cooked?: Per 100 g there are 0.2 g of fat and 8.2 g of carbohydrate, including 3 g of fiber.
What nutrients is Carrots, Cooked high in?: Per 100 g it notably contributes to your Daily Value for: Vitamin A (95% DV), Dietary Fiber (11% DV).

Similar foods and comparisons

Alfalfa Seeds, Sprouted 23 kcal 4 g protein Amaranth Leaves, Cooked 21 kcal 2.1 g protein Amaranth Leaves, Cooked 21 kcal 2.1 g protein Amaranth Leaves, Raw 23 kcal 2.5 g protein Arrowhead, Cooked 78 kcal 4.5 g protein Arrowhead, Cooked 78 kcal 4.5 g protein

Carrots, Cooked vs Alfalfa Seeds, Sprouted Carrots, Cooked vs Amaranth Leaves, Cooked Carrots, Cooked vs Amaranth Leaves, Cooked Carrots, Cooked vs Amaranth Leaves, Raw

Keep exploring

All vegetables Vegetables highest in vitamin a All foods highest in vitamin a Compare foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.