Bread, Reduced-Calorie
Bread, Reduced-Calorie belongs to the grains & bread category of our catalog. A 100 g serving provides 203 kcal with 9.1 g of protein, 2.9 g of fat, 40.5 g of carbohydrate. Its strongest contribution is dietary fiber — 43% of the Daily Value per 100 g (see the high fiber foods: what to eat and how much guide). Related entries in the same group include Bread, Reduced-Calorie and Bread, Reduced-Calorie, or jump to the full food catalog.
Calorie & macro balance
Share of calories from each macronutrient (per 100 g).
- Protein18.2%9.1 g
- Fat13%2.9 g
- Carbs68.8%40.5 g
What this food is high in
Shown as percent of the Daily Value per 100 g. Tap a ring to explore that nutrient across all foods.
Full nutrition facts (per 100 g)
| Nutrient | Per 100 g | % DV* |
|---|---|---|
| Energy | ||
| Calories | 203 kcal | 10% |
| Macronutrients | ||
| Protein | 9.1 g | 18% |
| Total Fat | 2.9 g | 4% |
| Saturated Fat | 0.4 g | 2% |
| Carbohydrate | 40.5 g | 15% |
| Dietary Fiber | 12 g | 43% |
| Total Sugars | 2.3 g | 5% |
| Minerals | ||
| Sodium | 513 mg | 22% |
| Potassium | 98 mg | 2% |
| Calcium | 76 mg | 6% |
| Iron | 3.1 mg | 17% |
| Magnesium | 22 mg | 5% |
| Vitamins | ||
| Vitamin C | 0.4 mg | <1% |
| Vitamin A | 0 mcg | 0% |
| Vitamin D | 0 mcg | 0% |
| Other | ||
| Cholesterol | 0 mg | 0% |
* Percent of the Daily Value (based on a 2,000 kcal diet).
Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.
Frequently asked questions
- How many calories are in Bread, Reduced-Calorie?
- A 100 g serving of Bread, Reduced-Calorie has 203 kcal. The calories in your portion depend on its weight and how it is prepared.
- How much protein is in Bread, Reduced-Calorie?
- Per 100 g there are 9.1 g of protein — about 18% of the Daily Value (50 g).
- How much fat and carbs are in Bread, Reduced-Calorie?
- Per 100 g there are 2.9 g of fat and 40.5 g of carbohydrate, including 12 g of fiber.
- What nutrients is Bread, Reduced-Calorie high in?
- Per 100 g it notably contributes to your Daily Value for: Dietary Fiber (43% DV), Protein (18% DV), Iron (17% DV).
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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.