Beef, Chuck
Beef, Chuck belongs to the meat & poultry category of our catalog. A 100 g serving provides 268 kcal with 17 g of protein, 21.3 g of fat, 1 g of carbohydrate. Its strongest contribution is protein — 34% of the Daily Value per 100 g (see the high protein foods: the best sources to eat guide). Related entries in the same group include Beef, Chuck and Beef, Chuck, or jump to the full food catalog.
Calorie & macro balance
Share of calories from each macronutrient (per 100 g).
- Protein25.8%17 g
- Fat72.8%21.3 g
- Carbs1.5%1 g
What this food is high in
Shown as percent of the Daily Value per 100 g. Tap a ring to explore that nutrient across all foods.
Full nutrition facts (per 100 g)
| Nutrient | Per 100 g | % DV* |
|---|---|---|
| Energy | ||
| Calories | 268 kcal | 13% |
| Macronutrients | ||
| Protein | 17 g | 34% |
| Total Fat | 21.3 g | 27% |
| Saturated Fat | 8.6 g | 43% |
| Carbohydrate | 1 g | <1% |
| Dietary Fiber | 0 g | 0% |
| Total Sugars | 0 g | 0% |
| Minerals | ||
| Sodium | 67 mg | 3% |
| Potassium | 267 mg | 6% |
| Calcium | 10 mg | <1% |
| Iron | 2 mg | 11% |
| Magnesium | 17 mg | 4% |
| Vitamins | ||
| Vitamin C | 0 mg | 0% |
| Vitamin A | 0 mcg | 0% |
| Vitamin D | — | |
| Other | ||
| Cholesterol | 72 mg | 24% |
* Percent of the Daily Value (based on a 2,000 kcal diet).
Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.
Frequently asked questions
- How many calories are in Beef, Chuck?
- A 100 g serving of Beef, Chuck has 268 kcal. The calories in your portion depend on its weight and how it is prepared.
- How much protein is in Beef, Chuck?
- Per 100 g there are 17 g of protein — about 34% of the Daily Value (50 g).
- How much fat and carbs are in Beef, Chuck?
- Per 100 g there are 21.3 g of fat and 1 g of carbohydrate, including 0 g of fiber.
- What nutrients is Beef, Chuck high in?
- Per 100 g it notably contributes to your Daily Value for: Protein (34% DV), Iron (11% DV).
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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.