Beans, Pinto
Beans, Pinto belongs to the legumes & soy category of our catalog. A 100 g serving provides 117 kcal with 7 g of protein, 1 g of fat, 20.8 g of carbohydrate. Its strongest contribution is protein — 14% of the Daily Value per 100 g (see the high protein foods: the best sources to eat guide). Related entries in the same group include Beans, Pinto and Beans, Pinto, or jump to the full food catalog.
Calorie & macro balance
Share of calories from each macronutrient (per 100 g).
- Protein23.5%7 g
- Fat7.3%1 g
- Carbs69.3%20.8 g
What this food is high in
Shown as percent of the Daily Value per 100 g. Tap a ring to explore that nutrient across all foods.
Full nutrition facts (per 100 g)
| Nutrient | Per 100 g | % DV* |
|---|---|---|
| Energy | ||
| Calories | 117 kcal | 6% |
| Macronutrients | ||
| Protein | 7 g | 14% |
| Total Fat | 1 g | 1% |
| Saturated Fat | — | |
| Carbohydrate | 20.8 g | 8% |
| Dietary Fiber | — | |
| Total Sugars | — | |
| Minerals | ||
| Sodium | 212 mg | 9% |
| Potassium | 234 mg | 5% |
| Calcium | 64 mg | 5% |
| Iron | 1.3 mg | 7% |
| Magnesium | 30 mg | 7% |
| Vitamins | ||
| Vitamin C | 0.1 mg | <1% |
| Vitamin A | — | |
| Vitamin D | 0 mcg | 0% |
| Other | ||
| Cholesterol | 0 mg | 0% |
* Percent of the Daily Value (based on a 2,000 kcal diet).
Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.
Frequently asked questions
- How many calories are in Beans, Pinto?
- A 100 g serving of Beans, Pinto has 117 kcal. The calories in your portion depend on its weight and how it is prepared.
- How much protein is in Beans, Pinto?
- Per 100 g there are 7 g of protein — about 14% of the Daily Value (50 g).
- How much fat and carbs are in Beans, Pinto?
- Per 100 g there are 1 g of fat and 20.8 g of carbohydrate.
- What nutrients is Beans, Pinto high in?
- Per 100 g it notably contributes to your Daily Value for: Protein (14% DV).
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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.