Amaranth Grain, Uncooked vs Wheat, Soft White: Nutrition Comparison
Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.
Key differences
- Amaranth Grain, Uncooked has more calories; Wheat, Soft White is lower in calories.
- Amaranth Grain, Uncooked has more protein per 100 g.
- Wheat, Soft White is notably higher in dietary fiber.
- Amaranth Grain, Uncooked is notably higher in calcium.
At a glance
Amaranth Grain, Uncooked on the left, Wheat, Soft White on the right. The longer bar holds more per 100 g; green marks the generally more favorable value.
Nutrient comparison (per 100 g)
| Nutrient | Amaranth Grain, Uncooked | Wheat, Soft White |
|---|---|---|
| Calories | 371 kcal | 340 kcal |
| Protein | 13.6 g | 10.7 g |
| Total Fat | 7 g | 2 g |
| Saturated Fat | 1.5 g | 0.4 g |
| Carbohydrate | 65.3 g | 75.4 g |
| Dietary Fiber | 6.7 g | 12.7 g |
| Total Sugars | 1.7 g | 0.4 g |
| Sodium | 4 mg | 2 mg |
| Potassium | 508 mg | 435 mg |
| Calcium | 159 mg | 34 mg |
| Iron | 7.6 mg | 5.4 mg |
| Magnesium | 248 mg | 90 mg |
| Vitamin C | 4.2 mg | 0 mg |
| Vitamin A | 0 mcg | 0 mcg |
| Vitamin D | 0 mcg | 0 mcg |
| Cholesterol | 0 mg | 0 mg |
Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.
Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.
Amaranth Grain, Uncooked
- Protein14.9%13.6 g
- Fat17.3%7 g
- Carbs67.8%65.3 g
Wheat, Soft White
- Protein12.7%10.7 g
- Fat5.3%2 g
- Carbs82%75.4 g
Frequently asked questions
- Which has more calories, Amaranth Grain, Uncooked or Wheat, Soft White?
- Per 100 g: Amaranth Grain, Uncooked has 371 kcal, Wheat, Soft White has 340 kcal.
- Which has more protein, Amaranth Grain, Uncooked or Wheat, Soft White?
- Per 100 g: Amaranth Grain, Uncooked has 13.6 g of protein, Wheat, Soft White has 10.7 g.
Compare with other foods
Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.