NutriBasesNutrition Intelligence

Agave, Cooked (Southwest) vs Olive Garden: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • Olive Garden has more calories; Agave, Cooked (Southwest) is lower in calories.
  • Olive Garden has more protein per 100 g.
  • Agave, Cooked (Southwest) is notably higher in dietary fiber.
  • Agave, Cooked (Southwest) is notably higher in iron.
  • Agave, Cooked (Southwest) is notably higher in calcium.

At a glance

Agave, Cooked (Southwest) on the left, Olive Garden on the right. The longer bar holds more per 100 g; green marks the generally more favorable value.

Calories
135 kcal
159 kcal
Protein
1 g
7.4 g
Total Fat
0.3 g
5.6 g
Carbohydrate
32 g
19.6 g
Dietary Fiber
10.6 g
1.1 g
Total Sugars
20.9 g
4.9 g

Nutrient comparison (per 100 g)

Nutrient Agave, Cooked (Southwest) Olive Garden
Calories 135 kcal 159 kcal
Protein 1 g 7.4 g
Total Fat 0.3 g 5.6 g
Saturated Fat — 2.5 g
Carbohydrate 32 g 19.6 g
Dietary Fiber 10.6 g 1.1 g
Total Sugars 20.9 g 4.9 g
Sodium 13 mg 269 mg
Potassium 59 mg 184 mg
Calcium 460 mg 121 mg
Iron 3.6 mg 1 mg
Magnesium 39 mg 23 mg
Vitamin C 0.3 mg —
Vitamin A 6 mcg 48 mcg
Vitamin D 0 mcg —
Cholesterol 0 mg 23 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Agave, Cooked (Southwest)

  • Protein3.5%1 g
  • Fat2.3%0.3 g
  • Carbs94.2%32 g

Olive Garden

  • Protein19%7.4 g
  • Fat32.2%5.6 g
  • Carbs48.8%19.6 g

Frequently asked questions

Which has more calories, Agave, Cooked (Southwest) or Olive Garden?
Per 100 g: Agave, Cooked (Southwest) has 135 kcal, Olive Garden has 159 kcal.
Which has more protein, Agave, Cooked (Southwest) or Olive Garden?
Per 100 g: Agave, Cooked (Southwest) has 1 g of protein, Olive Garden has 7.4 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.