NutriBasesNutrition Intelligence

Vegetables

Squash, Winter

40kcalCalories
2gProtein
0.5gFat
8.7gCarbs

Calorie & macro balance

Share of calories from each macronutrient (per 100 g).

40 kcal / 100 g
  • Protein20.3%2 g
  • Fat11.4%0.5 g
  • Carbs68.4%8.7 g

What this food is high in

Shown as percent of the Daily Value per 100 g. Tap a ring to explore that nutrient across all foods.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Energy
Calories 40 kcal 2%
Macronutrients
Protein 2 g 4%
Total Fat 0.5 g <1%
Saturated Fat 0.1 g <1%
Carbohydrate 8.7 g 3%
Dietary Fiber 3.9 g 14%
Total Sugars 4 g 8%
Minerals
Sodium 7 mg <1%
Potassium 320 mg 7%
Calcium 14 mg 1%
Iron 0.4 mg 2%
Magnesium 19 mg 5%
Vitamins
Vitamin C 11 mg 12%
Vitamin A 68 mcg 8%
Vitamin D 0 mcg 0%
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Squash, Winter?
A 100 g serving of Squash, Winter has 40 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Squash, Winter?
Per 100 g there are 2 g of protein — about 4% of the Daily Value (50 g).
How much fat and carbs are in Squash, Winter?
Per 100 g there are 0.5 g of fat and 8.7 g of carbohydrate, including 3.9 g of fiber.
What nutrients is Squash, Winter high in?
Per 100 g it notably contributes to your Daily Value for: Dietary Fiber (14% DV), Vitamin C (12% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.