NutriBasesNutrition Intelligence

Prepared Foods

Little Caesars 14' Pepperoni Pizza, Large Deep Dish Crust

265kcalCalories
12.9gProtein
10.8gFat
29gCarbs

Calorie & macro balance

Share of calories from each macronutrient (per 100 g).

265 kcal / 100 g
  • Protein19.7%12.9 g
  • Fat37.1%10.8 g
  • Carbs43.2%29 g

What this food is high in

Shown as percent of the Daily Value per 100 g. Tap a ring to explore that nutrient across all foods.

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Energy
Calories 265 kcal 13%
Macronutrients
Protein 12.9 g 26%
Total Fat 10.8 g 14%
Saturated Fat 4.3 g 22%
Carbohydrate 29 g 11%
Dietary Fiber 1.5 g 5%
Total Sugars 3.4 g 7%
Minerals
Sodium 492 mg 21%
Potassium 173 mg 4%
Calcium 201 mg 15%
Iron 2.3 mg 13%
Magnesium 27 mg 6%
Vitamins
Vitamin C 0 mg 0%
Vitamin A 65 mcg 7%
Vitamin D —
Other
Cholesterol 26 mg 9%

* Percent of the Daily Value (based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Little Caesars 14' Pepperoni Pizza, Large Deep Dish Crust?
A 100 g serving of Little Caesars 14' Pepperoni Pizza, Large Deep Dish Crust has 265 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Little Caesars 14' Pepperoni Pizza, Large Deep Dish Crust?
Per 100 g there are 12.9 g of protein — about 26% of the Daily Value (50 g).
How much fat and carbs are in Little Caesars 14' Pepperoni Pizza, Large Deep Dish Crust?
Per 100 g there are 10.8 g of fat and 29 g of carbohydrate, including 1.5 g of fiber.
What nutrients is Little Caesars 14' Pepperoni Pizza, Large Deep Dish Crust high in?
Per 100 g it notably contributes to your Daily Value for: Protein (26% DV), Calcium (15% DV), Iron (13% DV).

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.