NutriBasesNutrition Intelligence

Vegetables

Gourd, Cooked

13kcalCalories
0.6gProtein
0gFat
3.1gCarbs

Calorie & macro balance

Share of calories from each macronutrient (per 100 g).

13 kcal / 100 g
  • Protein19.1%0.6 g
  • Fat1.4%0 g
  • Carbs79.5%3.1 g

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Energy
Calories 13 kcal <1%
Macronutrients
Protein 0.6 g 1%
Total Fat 0 g <1%
Saturated Fat 0 g 0%
Carbohydrate 3.1 g 1%
Dietary Fiber 1.2 g 4%
Total Sugars —
Minerals
Sodium 238 mg 10%
Potassium 170 mg 4%
Calcium 24 mg 2%
Iron 0.3 mg 1%
Magnesium 11 mg 3%
Vitamins
Vitamin C 8.5 mg 9%
Vitamin A —
Vitamin D 0 mcg 0%
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Gourd, Cooked?
A 100 g serving of Gourd, Cooked has 13 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Gourd, Cooked?
Per 100 g there are 0.6 g of protein — about 1% of the Daily Value (50 g).
How much fat and carbs are in Gourd, Cooked?
Per 100 g there are 0 g of fat and 3.1 g of carbohydrate, including 1.2 g of fiber.

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.