NutriBasesNutrition Intelligence

Vegetables

Corn, Sweet

67kcalCalories
2.3gProtein
1.2gFat
14.3gCarbs

Calorie & macro balance

Share of calories from each macronutrient (per 100 g).

67 kcal / 100 g
  • Protein12.5%2.3 g
  • Fat14.9%1.2 g
  • Carbs72.6%14.3 g

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Energy
Calories 67 kcal 3%
Macronutrients
Protein 2.3 g 5%
Total Fat 1.2 g 2%
Saturated Fat 0.2 g 1%
Carbohydrate 14.3 g 5%
Dietary Fiber 2 g 7%
Total Sugars 4.4 g 9%
Minerals
Sodium 205 mg 9%
Potassium 132 mg 3%
Calcium 3 mg <1%
Iron 0.3 mg 2%
Magnesium 13 mg 3%
Vitamins
Vitamin C 1.8 mg 2%
Vitamin A 2 mcg <1%
Vitamin D 0 mcg 0%
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Corn, Sweet?
A 100 g serving of Corn, Sweet has 67 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Corn, Sweet?
Per 100 g there are 2.3 g of protein — about 5% of the Daily Value (50 g).
How much fat and carbs are in Corn, Sweet?
Per 100 g there are 1.2 g of fat and 14.3 g of carbohydrate, including 2 g of fiber.

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.