Celery, Cooked
Celery, Cooked belongs to the vegetables category of our catalog. A 100 g serving provides 18 kcal with 0.8 g of protein, 0.2 g of fat, 4 g of carbohydrate. Related entries in the same group include Celeriac, Raw and Celery, Cooked, or jump to the full food catalog.
Calorie & macro balance
Share of calories from each macronutrient (per 100 g).
- Protein18.9%0.8 g
- Fat8.2%0.2 g
- Carbs72.9%4 g
Full nutrition facts (per 100 g)
| Nutrient | Per 100 g | % DV* |
|---|---|---|
| Energy | ||
| Calories | 18 kcal | <1% |
| Macronutrients | ||
| Protein | 0.8 g | 2% |
| Total Fat | 0.2 g | <1% |
| Saturated Fat | 0 g | <1% |
| Carbohydrate | 4 g | 1% |
| Dietary Fiber | 1.6 g | 6% |
| Total Sugars | 2.4 g | 5% |
| Minerals | ||
| Sodium | 327 mg | 14% |
| Potassium | 284 mg | 6% |
| Calcium | 42 mg | 3% |
| Iron | 0.4 mg | 2% |
| Magnesium | 12 mg | 3% |
| Vitamins | ||
| Vitamin C | 6.1 mg | 7% |
| Vitamin A | 26 mcg | 3% |
| Vitamin D | 0 mcg | 0% |
| Other | ||
| Cholesterol | 0 mg | 0% |
* Percent of the Daily Value (based on a 2,000 kcal diet).
Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.
Frequently asked questions
- How many calories are in Celery, Cooked?
- A 100 g serving of Celery, Cooked has 18 kcal. The calories in your portion depend on its weight and how it is prepared.
- How much protein is in Celery, Cooked?
- Per 100 g there are 0.8 g of protein — about 2% of the Daily Value (50 g).
- How much fat and carbs are in Celery, Cooked?
- Per 100 g there are 0.2 g of fat and 4 g of carbohydrate, including 1.6 g of fiber.
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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.