NutriBasesNutrition Intelligence

Baby Foods

Babyfood, Vegetables

27kcalCalories
1.2gProtein
0.2gFat
6.3gCarbs

Calorie & macro balance

Share of calories from each macronutrient (per 100 g).

27 kcal / 100 g
  • Protein17.7%1.2 g
  • Fat5.6%0.2 g
  • Carbs76.6%6.3 g

Full nutrition facts (per 100 g)

NutrientPer 100 g% DV*
Energy
Calories 27 kcal 1%
Macronutrients
Protein 1.2 g 2%
Total Fat 0.2 g <1%
Saturated Fat 0 g <1%
Carbohydrate 6.3 g 2%
Dietary Fiber 2.2 g 8%
Total Sugars 1.9 g 4%
Minerals
Sodium 7 mg <1%
Potassium 146 mg 3%
Calcium 39 mg 3%
Iron 0.7 mg 4%
Magnesium 20 mg 5%
Vitamins
Vitamin C 0.3 mg <1%
Vitamin A 18 mcg 2%
Vitamin D 0 mcg 0%
Other
Cholesterol 0 mg 0%

* Percent of the Daily Value (based on a 2,000 kcal diet).

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Frequently asked questions

How many calories are in Babyfood, Vegetables?
A 100 g serving of Babyfood, Vegetables has 27 kcal. The calories in your portion depend on its weight and how it is prepared.
How much protein is in Babyfood, Vegetables?
Per 100 g there are 1.2 g of protein — about 2% of the Daily Value (50 g).
How much fat and carbs are in Babyfood, Vegetables?
Per 100 g there are 0.2 g of fat and 6.3 g of carbohydrate, including 2.2 g of fiber.

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Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.