NutriBasesNutrition Intelligence

Bacon And Beef Sticks vs Turkey Sticks, Breaded: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • Bacon And Beef Sticks has more calories; Turkey Sticks, Breaded is lower in calories.
  • Bacon And Beef Sticks has more protein per 100 g.

At a glance

Bacon And Beef Sticks on the left, Turkey Sticks, Breaded on the right. The longer bar holds more per 100 g; green marks the generally more favorable value.

Calories
517 kcal
279 kcal
Protein
29.1 g
14.2 g
Total Fat
44.2 g
16.9 g
Carbohydrate
0.8 g
17 g
Total Sugars
0.8 g
—

Nutrient comparison (per 100 g)

Nutrient Bacon And Beef Sticks Turkey Sticks, Breaded
Calories 517 kcal 279 kcal
Protein 29.1 g 14.2 g
Total Fat 44.2 g 16.9 g
Saturated Fat 16 g 4.4 g
Carbohydrate 0.8 g 17 g
Dietary Fiber 0 g —
Total Sugars 0.8 g —
Sodium 1,420 mg 838 mg
Potassium 385 mg 260 mg
Calcium 14 mg 14 mg
Iron 1.9 mg 2.2 mg
Magnesium 17 mg 15 mg
Vitamin C 0 mg 0 mg
Vitamin A 0 mcg 12 mcg
Vitamin D — —
Cholesterol 102 mg 64 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Bacon And Beef Sticks

  • Protein22.5%29.1 g
  • Fat76.9%44.2 g
  • Carbs0.6%0.8 g

Turkey Sticks, Breaded

  • Protein20.5%14.2 g
  • Fat54.9%16.9 g
  • Carbs24.6%17 g

Frequently asked questions

Which has more calories, Bacon And Beef Sticks or Turkey Sticks, Breaded?
Per 100 g: Bacon And Beef Sticks has 517 kcal, Turkey Sticks, Breaded has 279 kcal.
Which has more protein, Bacon And Beef Sticks or Turkey Sticks, Breaded?
Per 100 g: Bacon And Beef Sticks has 29.1 g of protein, Turkey Sticks, Breaded has 14.2 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.