NutriBasesNutrition Intelligence

Babyfood, Meat vs Babyfood: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • Babyfood, Meat has more calories; Babyfood is lower in calories.
  • Babyfood, Meat has more protein per 100 g.
  • Babyfood is notably higher in dietary fiber.
  • Babyfood, Meat is notably higher in iron.
  • Babyfood is notably higher in calcium.

At a glance

Babyfood, Meat on the left, Babyfood on the right. The longer bar holds more per 100 g; green marks the generally more favorable value.

Calories
184 kcal
74 kcal
Protein
13.4 g
2.4 g
Total Fat
14.6 g
0.8 g
Carbohydrate
1.1 g
14.7 g
Dietary Fiber
0.2 g
0.4 g
Total Sugars
0.8 g
10.8 g

Nutrient comparison (per 100 g)

Nutrient Babyfood, Meat Babyfood
Calories 184 kcal 74 kcal
Protein 13.4 g 2.4 g
Total Fat 14.6 g 0.8 g
Saturated Fat 5.8 g 0.5 g
Carbohydrate 1.1 g 14.7 g
Dietary Fiber 0.2 g 0.4 g
Total Sugars 0.8 g 10.8 g
Sodium 267 mg 36 mg
Potassium 114 mg 137 mg
Calcium 34 mg 81 mg
Iron 1.4 mg 0.2 mg
Magnesium 11 mg 10 mg
Vitamin C 2.4 mg 33.9 mg
Vitamin A 21 mcg 5 mcg
Vitamin D 0.2 mcg 0 mcg
Cholesterol 70 mg 3 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Babyfood, Meat

  • Protein28.4%13.4 g
  • Fat69.5%14.6 g
  • Carbs2.1%1.1 g

Babyfood

  • Protein12.8%2.4 g
  • Fat9.6%0.8 g
  • Carbs77.5%14.7 g

Frequently asked questions

Which has more calories, Babyfood, Meat or Babyfood?
Per 100 g: Babyfood, Meat has 184 kcal, Babyfood has 74 kcal.
Which has more protein, Babyfood, Meat or Babyfood?
Per 100 g: Babyfood, Meat has 13.4 g of protein, Babyfood has 2.4 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.