NutriBasesNutrition Intelligence

Amaranth Grain, Cooked vs Pie, Pumpkin: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Key differences

  • Pie, Pumpkin has more calories; Amaranth Grain, Cooked is lower in calories.
  • Pie, Pumpkin has more protein per 100 g.
  • Amaranth Grain, Cooked is notably higher in iron.
  • Pie, Pumpkin is notably higher in calcium.

At a glance

Amaranth Grain, Cooked on the left, Pie, Pumpkin on the right. The longer bar holds more per 100 g; green marks the generally more favorable value.

Calories
102 kcal
204 kcal
Protein
3.8 g
4.5 g
Total Fat
1.6 g
9.3 g
Carbohydrate
18.7 g
26.4 g

Nutrient comparison (per 100 g)

Nutrient Amaranth Grain, Cooked Pie, Pumpkin
Calories 102 kcal 204 kcal
Protein 3.8 g 4.5 g
Total Fat 1.6 g 9.3 g
Saturated Fat — 3.2 g
Carbohydrate 18.7 g 26.4 g
Dietary Fiber 2.1 g —
Total Sugars — —
Sodium 6 mg 225 mg
Potassium 135 mg 186 mg
Calcium 47 mg 94 mg
Iron 2.1 mg 1.3 mg
Magnesium 65 mg 19 mg
Vitamin C — 1.7 mg
Vitamin A — 426 mcg
Vitamin D — —
Cholesterol — 42 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Amaranth Grain, Cooked

  • Protein15.2%3.8 g
  • Fat14.2%1.6 g
  • Carbs70.6%18.7 g

Pie, Pumpkin

  • Protein8.7%4.5 g
  • Fat40.4%9.3 g
  • Carbs50.9%26.4 g

Frequently asked questions

Which has more calories, Amaranth Grain, Cooked or Pie, Pumpkin?
Per 100 g: Amaranth Grain, Cooked has 102 kcal, Pie, Pumpkin has 204 kcal.
Which has more protein, Amaranth Grain, Cooked or Pie, Pumpkin?
Per 100 g: Amaranth Grain, Cooked has 3.8 g of protein, Pie, Pumpkin has 4.5 g.

Compare with other foods

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.