Which has more calories, Agave, Cooked (Southwest) or Pasta With Tomato Sauce, No Meat?

Per 100 g: Agave, Cooked (Southwest) has 135 kcal, Pasta With Tomato Sauce, No Meat has 71 kcal.

Which has more protein, Agave, Cooked (Southwest) or Pasta With Tomato Sauce, No Meat?

Per 100 g: Agave, Cooked (Southwest) has 1 g of protein, Pasta With Tomato Sauce, No Meat has 2.2 g.

Agave, Cooked (Southwest) vs Pasta With Tomato Sauce, No Meat: Nutrition Comparison

Compare calories, protein, fat, carbs, vitamins and minerals per 100 g. Values shaded green are generally the more favorable ones.

Prepared Foods Agave, Cooked (Southwest) 135 kcal · 100 g VS Prepared Foods Pasta With Tomato Sauce, No Meat 71 kcal · 100 g

Key differences

Agave, Cooked (Southwest) has more calories; Pasta With Tomato Sauce, No Meat is lower in calories.
Pasta With Tomato Sauce, No Meat has more protein per 100 g.
Agave, Cooked (Southwest) is notably higher in dietary fiber.
Agave, Cooked (Southwest) is notably higher in iron.
Agave, Cooked (Southwest) is notably higher in calcium.

At a glance

Agave, Cooked (Southwest) on the left, Pasta With Tomato Sauce, No Meat on the right. The longer bar holds more per 100 g; green marks the generally more favorable value.

Calories

135 kcal

71 kcal

Protein

1 g

2.2 g

Total Fat

0.3 g

0.7 g

Carbohydrate

32 g

13.9 g

Dietary Fiber

10.6 g

0.9 g

Total Sugars

20.9 g

4 g

Nutrient comparison (per 100 g)

Nutrient	Agave, Cooked (Southwest)	Pasta With Tomato Sauce, No Meat
Calories	135 kcal	71 kcal
Protein	1 g	2.2 g
Total Fat	0.3 g	0.7 g
Saturated Fat	—	0.2 g
Carbohydrate	32 g	13.9 g
Dietary Fiber	10.6 g	0.9 g
Total Sugars	20.9 g	4 g
Sodium	13 mg	381 mg
Potassium	59 mg	192 mg
Calcium	460 mg	13 mg
Iron	3.6 mg	0.9 mg
Magnesium	39 mg	14 mg
Vitamin C	0.3 mg	0 mg
Vitamin A	6 mcg	36 mcg
Vitamin D	0 mcg	0 mcg
Cholesterol	0 mg	6 mg

Green highlighting marks the more favorable value where it applies (for example, more protein or less saturated fat). Neutral nutrients are not highlighted.

Data source: USDA FoodData Central. Values are per 100 g of edible portion and are reference figures — they vary by variety, preparation and brand. Last updated: 2026-04-30.

Agave, Cooked (Southwest)

Protein3.5%1 g
Fat2.3%0.3 g
Carbs94.2%32 g

Pasta With Tomato Sauce, No Meat

Protein12.8%2.2 g
Fat9.2%0.7 g
Carbs77.9%13.9 g

Frequently asked questions

Which has more calories, Agave, Cooked (Southwest) or Pasta With Tomato Sauce, No Meat?: Per 100 g: Agave, Cooked (Southwest) has 135 kcal, Pasta With Tomato Sauce, No Meat has 71 kcal.
Which has more protein, Agave, Cooked (Southwest) or Pasta With Tomato Sauce, No Meat?: Per 100 g: Agave, Cooked (Southwest) has 1 g of protein, Pasta With Tomato Sauce, No Meat has 2.2 g.

Compare with other foods

Agave, Cooked (Southwest) vs Acorn Stew (Apache) Agave, Cooked (Southwest) vs Agave, Dried (Southwest) Agave, Cooked (Southwest) vs Agave, Raw (Southwest) Agave, Cooked (Southwest) vs Agutuk Pasta With Tomato Sauce, No Meat vs Acorn Stew (Apache) Pasta With Tomato Sauce, No Meat vs Agave, Dried (Southwest) Pick a pair manually

Note. This information is provided for general reference only and is not medical advice or a diet prescription. If you have a medical condition or special dietary needs, consult a physician or a registered dietitian.